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A bowl of ramen with pork belly slices, a soft-boiled egg, black fungus, pickled ginger, and green onions in broth.

ORIGINAL

Tonkotsu (pork broth)

Chashu, egg, kizami ginger,

Tree mushroom

Green onion, nori

A bowl of ramen with pork slices, a soft-boiled egg, corn, green onions, and fried garlic in a dark, savory broth.

KURO* (BLACK)

Tonkotsu (pork Broth)

Black Garlic Oil, Fried Garlic, 

Chashu, Egg, Corn, 

Menma, Green Onion, Nori

A bowl of ramen with pork belly, a soft-boiled egg, chopped green onions, and wood ear mushrooms in a spicy broth.

AKA* (RED)

Tonkotsu (pork Broth)

Red Pepper Paste, Chashu, 

Cabbage,tree Mushroom, 

Egg,green Onion, Nori

A bowl of ramen topped with grilled chicken, a soft-boiled egg, corn, wood ear mushrooms, and scallions in a creamy broth.

CHICKEN

Tonkotsu (pork Broth)

Red Miso, Grilled Chicken, 

Egg, Corn, Tree Mushroom, 

Green Onion, Nori

A bowl of ramen with pork belly, a soft-boiled egg, corn, bamboo shoots, butter, and green onions in a creamy broth.

MISO

Tonkotsu (pork Broth)

Red Miso, Chashu, Egg, Corn, Butter, Green Onion, Nori

A bowl of ramen with a creamy broth, topped with bamboo shoots, two narutomaki slices, a soft-boiled egg, and green onions.

NARUTO

Tonkotsu (pork Broth)

Red Miso, Chashu, Egg, 

Fish Cake, Menma, 

Green Onion, Nori

A bowl of ramen topped with wontons, a soft-boiled egg, bok choy, green onions, and fried shallots in a clear broth.

WONTON

Light Shoyu (soy Sauce Broth)

Housemade Shrimp Wonton, Chashu, Egg, Fried Shallots, Fish Cake, Bok Choi, Green Onion, Nori

A bowl of ramen with pork belly, corn, menma, green onions, and a soft-boiled egg in a creamy, broth-based soup.

AKUMA*

Tonkotsu (pork Broth)

Spicy Miso Minced Pork, 

Chashu, Egg, Menma, Corn,

Green Onion, Nori

A bowl of ramen topped with two tempura shrimp, three cooked shrimp, a soft-boiled egg, narutomaki, and bamboo shoots.

SHRIMP

Light Shoyu (soy Sauce Broth)

Shirmp(3) Tempura Shrimp (2) 

Fish Cake (2) Egg, Menma,

Green Onion, Nori

A bowl of ramen topped with grilled meat, fresh greens, red onion, fried garlic, and a soft-boiled egg in clear broth.

BRISKET

Light Shoyu (soy Sauce Broth)

Arugala, Red Onions, 

Aji Egg,crispy Onions, 

Hint of Truffle Oil

A bowl of ramen with tofu, corn, mushrooms, cabbage, and green onions in a broth, set on a dark, marbled surface.

VEGGIE

Red Miso Broth (vegetarian)

Fried Tofu, Menma, Corn, Tree Mushroom, Cabbage, Green Onion, Nori